Batak Toba
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0102030405
Gambar H2014.
Gambar produk H2014.jpg

Rasa Daging Sapi .

  • Kode: H4146
  • Pangalaho: Produk on bisa mangalehen rasa daging sapi tu produk na marbumbu, dohot ciri-ciri na jelas, tekstur daging na kuat, harmoni alami dot aroma na tahan leleng.
  • Ruang lingkup ni pangkeonna: Produk daging, bahan panci panas, bola daging sapi, bumbu
  • Dosis acuan: 0,1% -0,3%
  • Manumpa: Barang namaraek
  • Pambalut: 5Kg/ tong
  • Masa simpan: 9~12 Bulan
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