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Nneɛma a Wɔyɛ no Akuw
Nneɛma a Wɔada no Adi
Akokɔ a wɔayam a ɛyɛ crispy

Akokɔ a wɔayam a ɛyɛ crispy
Mfitiaseɛ Nantwinam Paste

Mfitiaseɛ Nantwinam Paste
Akokɔ dɛ Powdered Flavoring

Akokɔ dɛ Powdered Flavoring
Charred Chili Pepper dɛ H4009

Charred Chili Pepper dɛ H4009
Nnuhwam Base Flavor H2136

Nnuhwam Base Flavor H2136
Nnua a Ɛyɛ Fɛ H4048

Nnua a Ɛyɛ Fɛ H4048
Nantwinam a Wɔde Nnua Nnua Nnua H3077

Nantwinam a Wɔde Nnua Nnua Nnua H3077
Shrimp Ngo dɛ H4155

Shrimp Ngo dɛ H4155
Soya Sauce Nneɛma a Ɛyɛ Fɛ H4118

Soya Sauce Nneɛma a Ɛyɛ Fɛ H4118
Tomato dɛ H4011

Tomato dɛ H4011
01. Ɔde ne nsa kyerɛɛ ne so02. Ɔde ne nsa kyerɛɛ ne so03. Ɔde ne nsa kyerɛɛ ne so04. Ɔde ne nsa kyerɛɛ ne so05. Ɔde ne nsa kyerɛɛ ne so
Mfonini no H2014.jpg
Aguade no mfonini H2014.jpg

Nantwinam Brisket dɛ

  • Mmara: H4146 na ɛwɔ hɔ
  • Su: Saa ade yi betumi ama nantwinam brisket dɛ ama nneɛma a wɔde dɛ ayɛ, a ɛwɔ su ahorow a ɛda adi pefee, nam a ɛyɛ den, abɔde mu biakoyɛ ne hua a ɛtra hɔ kyɛ.
  • Baabi a wɔde di dwuma: Nam a wɔde yɛ, nneɛma a wɔde yɛ kuku a ɛyɛ hyew, nantwinam bɔɔl, nneɛma a wɔde yɛ aduan
  • Nhwehwɛmu dodow a wɔde ma: 0.1%～0.3% na ɛwɔ hɔ.
  • Fɔɔm: Nsudeɛ
  • Boadeɛ: 5Kg/ toa a wɔde yɛ toa
  • Nkwa nna a wɔde sie: 9 ~ 12 Asram
Wo ne yɛn nkasa
nneɛma a wɔyɛ ho nsɛm