FIC Shanghai 2026 Grand Opening! Ing Huixin Food Magpresenta yang Bayung Sichuan Flavor Profiles

Ing FIC (Food Ingredients China) ing exhibition opisyal yang magumpisa keng Shanghai manibat Marso 17 anggang 19. Ing Huixin Food gagawang masanting a debut kareng bayung Sichuan-style a lasa ampo komprehensibung solusyun keng aplikasyun.

Ing Huixin papakit ne ing bayung linya ning produktu na, a maki ganap a spectrum da reng mainstream a lasa ning Sichuan, kayabe na ing Mala (numbing spicy), Xiangla (aromatic spicy), BBQ, ampo Tienla (sweet spicy). Deng lasa a reni masanting lang dinisenyu para kareng miyayaliwang senaryo ning pamangamit antimo reng pamangan, produktung karni, pamangan a miryenda, pamangan a frozen, ampo pamangan a agad.

Ing kekaming booth atin yang dedikadung Application Experience Zone, nung nukarin ing kekaming technical service team gagawang live demonstrations da reng kekaming Sichuan flavors kareng miyayaliwang food matrices, mamye lang intuitive a pamaningat kareng karelang taste profiles ampo product compatibility.

Deng bisita malyari la namang mag enjoy keng product sampling ampo makiabe keng metung-metung a konsultasyun keng pamagbalangkas. Deng kekaming ekspertu atyu la para sumaup kareng hamon keng pamaglalang produktu ampo pamag-optimize keng lasa.

Manibat keng mumunang aldo, ing Huixin booth mekaakit yang matatag a stream da reng bayu ampo existing a kliyenti ampo reng kalupa na keng industriya, gagawang masigla ing paligid ing kekaming pisasabyan parati yang mitmu.

Ing exhibition misundu ya angga keng Marso 19. Atyu kami keni kareng premium a produktu, propesyonal a serbisyu, ampo tapat a panugali, a manenaya keng pamagdatang da reng balang partner.