FIC Shanghai 2026 Grɛnd Opin! Huixin Food Prɛzɛnt Nyu Sichuan Flawa Profayl dɛn

Di FIC (Ingredients fɔ it Chaina) . ɛgzibishin ɔfishal wan de go bifo na Shanghai frɔm Mach 17 to 19. Huixin Food de mek wan wɔndaful debut wit in laytst Sichuan-stayl flawa ɛn kɔmprɛhɛnsif aplikeshɔn sɔlvishɔn.

Huixin de sho in nyu prodak layn, we gɛt ful spɛktrum fɔ men Sichuan flawa dɛn, inklud Mala (numbing spaysi), Xiangla (aromatic spaysi), BBQ, ɛn Tienla (swit spaysi). Dɛn mek dɛn flawa ya wit sɛns fɔ difrɛn aplikeshɔn sɛnɛriɔ dɛn lɛk sizin, mit prodak, snek it, frɔzɛn it, ɛn instant kɔnvɛnshɔn it.

Wi booth gɛt wan dediket Aplikeshɔn Ɛkspiriɛns Zɔn, usay wi tɛknikal savis tim de du layv demonstreshɔn fɔ wi Sichuan flawa dɛn na difrɛn it matris dɛn, we de gi wan intuitiv luk pan dɛn teist profayl ɛn prodak kɔmpitibliti.

Di wan dɛn we kin kam kin ɛnjɔy bak fɔ tek di prɔdak ɛn tek pat pan wan-to-wan fɔmyulashɔn kɔnsultɛshɔn. Wi masta sabi pipul dɛn de fɔ ɛp fɔ sɔlv di prɔblɛm dɛn we de mit di prɔdak divɛlɔpmɛnt ɛn fɔ mek di flawa bɛtɛ.

Frɔm di fɔs de, di Huixin booth dɔn atrak wan stedi strim fɔ nyu ɛn existing klaynt dɛn ɛn bak di industri kɔmpin dɛn, we mek wan di ples we pipul dɛn kin bɔku wit wi diskishɔn eria we ful-ɔp ɔltɛm.

Di ɛgzibishin go kɔntinyu te to Mach 19. Wi de ya wit prɛmiɔm prɔdak, pɔshɔnal savis, ɛn wan tru tru abit, we de wet wit ɔl wi at fɔ mek ɛvri patna kam.