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Ditlhopha tsa Dikumo
Dikumo tse di tlhagisiwang
Koko e e gadikilweng e e tshesane

Koko e e gadikilweng e e tshesane
Pheisete ya Nama ya Kgomo ya Ntlha

Pheisete ya Nama ya Kgomo ya Ntlha
Tatso ya Koko e e Poere

Tatso ya Koko e e Poere
Tatso ya Pepere ya Chili e e Tšhileng H4009

Tatso ya Pepere ya Chili e e Tšhileng H4009
Tatso ya Motheo ya Ditswaiso H2136

Tatso ya Motheo ya Ditswaiso H2136
Tatso ya Di-Mushroom H4048

Tatso ya Di-Mushroom H4048
Tatso ya Nama ya Kgomo ya Merogo H3077

Tatso ya Nama ya Kgomo ya Merogo H3077
Tatso ya Oli ya Dishirimpe H4155

Tatso ya Oli ya Dishirimpe H4155
Tatso ya Sose ya Soya H4118

Tatso ya Sose ya Soya H4118
Tatso ya Tamati H4011

Tatso ya Tamati H4011
0102030405
Tatso ya Koko e e Besitsweng
Tatso ya Koko e e Besitsweng
Tatso ya Koko e e Besitsweng
Tatso ya Koko e e Besitsweng
Tatso ya Koko e e Besitsweng

Tatso ya Koko e e Besitsweng

Dipopego:

E fana ka tatso ya tlhaho, e bonolo e simmering moro wa kgoho.

Bogolo jwa tiriso: motheo wa hotpot; sopo

Kabo ya tlaleletso: 0.5%-3%

    Ikgolaganye le rona
    dintlha tsa kumo