Lingala
English Chinese Simplified Chinese Traditional French German Portuguese Spanish Russian Japanese Korean Arabic Irish Greek Turkish Italian Danish Romanian Indonesian Czech Afrikaans Swedish Polish Basque Catalan Esperanto Hindi Lao Albanian Amharic Armenian Azerbaijani Belarusian Bengali Bosnian Bulgarian Cebuano Chichewa Corsican Croatian Dutch Estonian Filipino Finnish Frisian Galician Georgian Gujarati Haitian Hausa Hawaiian Hebrew Hmong Hungarian Icelandic Igbo Javanese Kannada Kazakh Khmer Kurdish Kyrgyz Latin Latvian Lithuanian Luxembou.. Macedonian Malagasy Malay Malayalam Maltese Maori Marathi Mongolian Burmese Nepali Norwegian Pashto Persian Punjabi Serbian Sesotho Sinhala Slovak Slovenian Somali Samoan Scots Gaelic Shona Sindhi Sundanese Swahili Tajik Tamil Telugu Thai Ukrainian Urdu Uzbek Vietnamese Welsh Xhosa Yiddish Yoruba Zulu Kinyarwanda Tatar Oriya Turkmen Uyghur Abkhaz Acehnese Acholi Alur Assamese Awadish Aymara Balinese Bambara Bashkir Batak Karo Bataximau Longong Batak Toba Pemba Betawi Bhojpuri Bicol Breton Buryat Cantonese Chuvash Crimean Tatar Sewing Divi Dogra Doumbe Dzongkha Ewe Fijian Fula Ga Ganda (Luganda) Guarani Hakachin Hiligaynon Hunsrück Iloko Pampanga Kiga Kituba Konkani Kryo Kurdish (Sorani) Latgale Ligurian Limburgish Lingala Lombard Luo Maithili Makassar Malay (Jawi) Steppe Mari Meitei (Manipuri) Minan Mizo Ndebele (Southern) Nepali (Newari) Northern Sotho (Sepéti) Nuer Occitan Oromo Pangasinan Papiamento Punjabi (Shamuki) Quechua Romani Rundi Blood Sanskrit Seychellois Creole Shan Sicilian Silesian Swati Tetum Tigrinya Tsonga Tswana Twi (Akan) Yucatec Maya
Leave Your Message

Welcome to Huixin flavor, we are a leading flavor manufacturer. Please leave the product information you need your contact, we will contact you as soon as possible.

Ba Catégories ya Biloko
Biloko oyo emonisami
Nsoso ya kotumba oyo ezali kopɔla

Nsoso ya kotumba oyo ezali kopɔla
Pâte ya Ngombe Original

Pâte ya Ngombe Original
Elɛngi ya Nsoso Elɛngi ya Poudre

Elɛngi ya Nsoso Elɛngi ya Poudre
Elengi ya pilipili ya pilipili charré H4009

Elengi ya pilipili ya pilipili charré H4009
Elengi ya Base ya Epicé H2136

Elengi ya Base ya Epicé H2136
Elengi ya nguba H4048

Elengi ya nguba H4048
Elengi ya nyama ya ngombe ya végétarien H3077

Elengi ya nyama ya ngombe ya végétarien H3077
Elengi ya Mafuta ya Crevette H4155

Elengi ya Mafuta ya Crevette H4155
Elengi ya Sauce ya Soya H4118

Elengi ya Sauce ya Soya H4118
Elengi ya Tomate H4011

Elengi ya Tomate H4011
01. Ezali na ntina te02. Ezali na ntina te03. Ezali na ntina te04. Ezali na ntina mingi05. Ezali na ntina mingi
Elengi ya nsoso H3067 Application.jpg
Elengi ya nsoso H3067.jpg

Elengi ya nsoso H3067

  • Biteni: Elengi ya nsoso ya kotumba ezali na bizaleli ya nsolo makasi ya liboso mpe elengi ya nsima ya molai, mpe ezali na elengi ya solosolo. Ekoki kopesa essence ya nsoso nsolo kitoko mpe ya polele, kosala ete nsolo ya nsoso ezala ya solo mpe etonda.
  • Bolai ya bosaleli: Esalemaka mpo na post-aromatiseur ya essence ya nsoso
  • Dose ya référence: 1%～3% .
  • Formilere: Poudre ya poudre
  • Liboke: 5Kg/ saki
  • Bomoi ya bomoi: Sanza 12
Bokutana na biso
makambo ya mikemike ya biloko