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Izigaba Zemikhiqizo
Imikhiqizo Evelele
Inkukhu eyosiwe eqhotsiweyo

Inkukhu eyosiwe eqhotsiweyo
I-Beef Paste Yasekuqaleni

I-Beef Paste Yasekuqaleni
Ukunambitheka Kwenkukhu Okunongwe Ngempuphu

Ukunambitheka Kwenkukhu Okunongwe Ngempuphu
Iphunga likapelepele we-chili oshisiwe H4009

Iphunga likapelepele we-chili oshisiwe H4009
I-Spicy Base Flavor H2136

I-Spicy Base Flavor H2136
Ukunambitheka Kwamakhowe H4048

Ukunambitheka Kwamakhowe H4048
Ukunambitheka Kwenyama Yenkomo Yemifino H3077

Ukunambitheka Kwenyama Yenkomo Yemifino H3077
Ukunambitheka Kwamafutha E-Shrimp H4155

Ukunambitheka Kwamafutha E-Shrimp H4155
Ukunambitheka kweSoy Sauce H4118

Ukunambitheka kweSoy Sauce H4118
Ukunambitheka kukatamatisi H4011

Ukunambitheka kukatamatisi H4011
0102030405
Ukunambitheka kwe-Scallion
Ukunambitheka kwe-Scallion
Ukunambitheka kwe-Scallion
Ukunambitheka kwe-Scallion
Ukunambitheka kwe-Scallion

Ukunambitheka kwe-Scallion

Izici:

Inephunga elimnandi le-chive lemvelo futhi isetshenziswa kabanzi ekuphekeni, ebhodweni elishisayo nakwezinye izimboni zokucubungula ukudla.

Ububanzi bokusetshenziswa: isinongo; uwoyela obomvu

Isilinganiso sokwengeza: 0.5%-3%

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