Obuwoomi bwa Chili Pepper eyayokebwa H4009

Endabika y’ebintu:

Amazzi aga langi ya kitaka-emmyufu

Ebikwata ku buwoomi bw’ebintu:

Burnt chili Flavor characteristics, nga erimu akawoowo ak’enjawulo ak’omukka n’akawoowo akangi.

Omulimu gw'ebintu:

Ekintu kino kiraga omugatte ogukwatagana ogw’obuwoomi obwokebwa n’obwa chili —obw’obutonde era obukwatagana obulungi, so si buwunya. Olw’okuba esaanuuka mu mafuta, esobozesa okuyingira mu buwoomi mu ngeri ey’enjawulo, ng’erina akawoowo akawangaala ate ng’egumira ebbugumu lingi. Akawoowo keyongera okugaggawala oluvannyuma lw’okubugumya.

Ekiteeso ky’omuwendo gw’ebintu:

Ekintu kino kirimu obutuufu obw’amaanyi, okutegeera okw’obutonde okw’amaanyi, n’akawoowo akamanyiddwa ennyo aka chili ayokeddwa, mu ngeri ennungi okutumbula obuwoomi bw’ebintu ebisembayo.

Tukwasaganye

ebikwata ku bikozesebwa

ennyonyola y’ebintu

Obunene bw’okukozesa ebintu:

Ekozesebwa nnyo mu ssoosi ezirimu ebirungo (okugeza, ssoosi ya chili ey’akawoowo, ssoosi y’ebinyeebwa ebiddugavu ebizimbulukuse), amasowaani agannyogoga (okutumbula obuzibu bw’obuwoomi), bases z’ekiyungu ekyokya, n’emmere ey’akawoowo (okugeza, emiguwa egy’akawoowo, olususu lwa tofu). Etuusa mangu akawoowo akatuufu aka chili ayokeddwa.

Ebiwandiiko Ebikozesebwa Enkozesa n’Emiwendo:

Oteekamu mu kiseera ky’okutabula mu kukola emmere ey’akawoowo, oba tabula n’ebirungo ebikoleddwa mu mafuta ng’okola ebirungo. Omuwendo ogusemba: 0.2%–0.5%.

Ebikwata ku bintu:

Epakibwa mu ngoma z’obuveera eza kkiro 5, nga zipakiddwa mu bbaasa ez’ebweru. Buli bbaasa erimu kkiro 20 (engooma 4).

Obunene bw’Okukozesa Ebintu:

Esaanira okutumbula obuwoomi bwa spicy hot pot base, spicy sausage, seasoning paste, n’emmere ey’akawoowo.

Ssoosi y’okusiika

ssoosi y’okusiika Mala ssoosi

Essowaani ennyogovu

okunnyonnyola2

Base y'Ekiyungu Ekyokya

Emmere ey’akawoowo

Okwegendereza mu kutereka n’okukwata:

Teeka mu kifo ekiyonjo, ekikalu, ekiyingiza empewo ennungi (ebbugumu ≤25°C, obunnyogovu ≤65%). Totereka wamu n’ebintu ebirimu obutwa oba ebicaafu.

Bw’omala okuggulawo, kozesa amangu ddala nga bwe kisoboka. Buli lw’omala okukozesa, ssinga ekintu ekisigaddewo ssaako bulungi.

Teeka wala okuva ekitangaala mu kifo ekiyonjo. Obulamu bw’okutereka buba bwa mwaka gumu mu mbeera ezitagguddwawo. Singa embeera y’okutereka tetuukana na mutindo ogulagirwa, kozesa mu myezi esatu.

# # 1999 .Emmere ya Huixin # # 1999 .Obuwoomi bwa Huixin # # 1999 .Akawoowo akawooma # # 1999 .Flavo eyokya era ewunyirizar # .Ebirungo Ebirimu Ebirungo #Mala sauce #sauce #Ekiyungu ekibugumas