Charred Chili Pepper Flavor H4009
Tic pa piny:
Jutiyo kudu lee i jamb tedo (e.g., jamb chili ma jamb tedu, jamb tedo macol ma nyak), cam ma ngic (pi medo mit pa ngati), cam ma ngic, man cam ma nyap (calu, jamb tedu ma jamb tedu, adila pa tofu). Etimo pio pio midu pa chili ma juwango.
Lembe ma jutiyo kudu man wel ma jutiyo kudu:
Med ikare mi rubu piny i yubu cam ma leng, nyo rub ku jam tedo ma tiye ku moo ka iyubu jam tedo. Yath ma juyero: 0.2%–0.5%.
Lembe ma mako piny:
Juyike i 5kg pa plastic, ku carton ma woko. Katon acel acel utiye ku 20kg (4 drums).
Kabedo mi tic ku piny:
Ber pi medo midu pa hot pot base, spicy sausage, seasoning paste, man spicy snacks.
Cam ma ngic
gonyo2
Hot Pot Base
Cam ma yot
Gwoko man gwoko: Gwok i kabedu ma ngic, ma muthwo, ma yamo wok iye maber (lyeth ≤25°C, ngic ≤65%). Kud iket karacelu ku piny ma rac nyo ma nyayu two.
Ka dong oyabe, ti kudu pio pio. I ngei tic acel acel, cego piny ma udong maber.
Gwok kama bor ku ler kama ngic. Kwo mi gwoko piny ubedo oro acel i thenge ma juyabu ngo. Ka kabedo mi kano piny uromo ngo ku cik ma jukwanu, ti kudu ikind dwi adek.
#Cam pa Huixin #Midu pa Huixin #Midu ma mit #Flavo ma lyet man ma nyayu lworor #Jam tedo ma mit #Mala sauce #sauce #Hotpots