Hausa
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Ɗanɗanon Kaza Mai Foda

Launin samfurin: foda mai launin rawaya mai haske

Adadin ƙarin da aka ba da shawarar:0.5% ~3%

Ɗanɗano da halaye:
Yana da ɗanɗanon kaza mai tsabta da wadata, tare da ƙamshi mai cike da yanayi, ɗanɗanon kaza mai laushi da na gaske, ƙamshi mai daɗi, ɗanɗanon tushe mai ƙarfi da laushi, da kuma ɗanɗanon abinci mai daɗi na halitta daga kazar da aka dafa, yana barin ɗanɗanon bayanta mai tsabta da ɗorewa.

Ayyukan Samfura:
Yana ba da ɗanɗanon kaza mai kyau da tsafta ga samfuran dandano daban-daban, yana rama matsalar ƙarancin ƙamshin kaza da rashin isasshen ɗanɗano a cikin sinadaran, yana wadatar da jimlar dandanon samfurin, kuma yana sa ƙamshin kaza ya bayyana, cikakke, kuma daidai gwargwado.


    Maki na Darajar Samfuri:
    Ɗanɗanon kazar tsaf ne kuma na halitta, tare da ƙamshi mai daɗi da nama na halitta. Foda yana da sauƙin narkewa, yana da sauƙin narkewa da haɗawa, kuma ya dace da hanyoyi daban-daban na sarrafawa. Yana da juriya ga zafi, yana da ƙarfi sosai, kuma yana da ƙamshi mai ɗorewa.

    Amfani da Nassoshi:
    Ana ƙara naman kaza da garin kaza yayin samarwa ta hanyar haɗa su daidai gwargwado da sauran kayan da aka yi da garin. A cikin samar da kayan ƙanshi na taliya nan take, ana ƙara su ta hanyar haɗa su tare da kayan taimako na foda. A cikin samar da kayan daskararre, ana ƙara su a lokacin haɗa su.

    Bayanin Samfura:
    An naɗe wannan samfurin a cikin jakunkunan foil na aluminum mai nauyin kilogiram 5, tare da akwatin kwali na waje da jakar foil na aluminum ta ciki, kilogiram 10/akwati.

    Faɗin aikace-aikacen:
    Ya dace da kayan kaji, miya, kayan ƙanshi, kayayyakin kaji da aka shirya daskararre, abincin ciye-ciye, da sauransu.

    Bouillon kaza
    Bouillon kaza
    Miyar kayan ƙanshi
    Miyar kayan ƙanshi
    Kayan ƙanshi
    Kayan ƙanshi
    Kayayyakin kaji daskararre
    Kayayyakin kaji daskararre
    Abincin ciye-ciye
    Abincin ciye-ciye
    Matakan kariya:
    • 1 A adana a wuri mai sanyi, bushe, kuma mai iska mai kyau (zafin jiki ≤25℃, danshin da ke kusa ≤65%). Kada a adana a wuri mai guba ko kuma mai sauƙin gurɓata.
    • 2 Da zarar an buɗe, ana ba da shawarar a yi amfani da samfurin da wuri-wuri; bayan kowane amfani, dole ne a rufe duk wani samfurin da ya rage a ajiye shi.
    • 3 Ya kamata a adana wannan samfurin a wuri mai sanyi da duhu. Tsawon lokacin shiryawa shine shekara ɗaya a yanayin da ba a buɗe ba; idan ba a cika sharuɗɗan ajiya ba, ana ba da shawarar a yi amfani da shi cikin watanni uku.