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Kuydirilgan chili ta'mi
Kuydirilgan chili ta'mi
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Kuydirilgan chili ta'mi

Xususiyatlari:

Kuydirilgan chili aromati, issiq qozonning xushbo'yligini oshirish, xitoy taomlari uchun eski yog' tayyorlash, sovuq taomlar uchun qizil yog'ning xushbo'yligini oshirish va murakkab ta'mni kuchaytirish uchun ishlatiladi.

Ovqatlanish do'konlari maxfiy souslarni tayyorlashda ular souslarning xushbo'yligini oshiradi.

Qo'llanish doirasi: qizil yog'/issiq qozon asosi/sovuq sabzavotlar

Qo'shish nisbati: 0,5% -3%

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